SHOWEMIMO, F., Soyombo, M., Amira, J., Porbeni, J. (2021). Traits selection criteria for genetic improvement of grain and leafy Amaranth (Amaranthus spp) using Principal Component Analysis. test, 99(2), 170-179. doi: 10.21608/ejar.2021.65946.1089
Francis SHOWEMIMO; Miriam A. Soyombo; Julius O. Amira; Justina B.O. Porbeni. "Traits selection criteria for genetic improvement of grain and leafy Amaranth (Amaranthus spp) using Principal Component Analysis". test, 99, 2, 2021, 170-179. doi: 10.21608/ejar.2021.65946.1089
SHOWEMIMO, F., Soyombo, M., Amira, J., Porbeni, J. (2021). 'Traits selection criteria for genetic improvement of grain and leafy Amaranth (Amaranthus spp) using Principal Component Analysis', test, 99(2), pp. 170-179. doi: 10.21608/ejar.2021.65946.1089
SHOWEMIMO, F., Soyombo, M., Amira, J., Porbeni, J. Traits selection criteria for genetic improvement of grain and leafy Amaranth (Amaranthus spp) using Principal Component Analysis. test, 2021; 99(2): 170-179. doi: 10.21608/ejar.2021.65946.1089