Oraby, M., El-Soukkary, F., Zaghloul, M., Gadalla, E. (2021). Nutritional evaluation of extrusion snacks supplemented by date powders. test, 52(2), 38-49. doi: 10.21608/ajas.2021.82085.1033
M. A. Oraby; F. A. H. El-Soukkary; M. M.A. Zaghloul; E. G. Gadalla. "Nutritional evaluation of extrusion snacks supplemented by date powders". test, 52, 2, 2021, 38-49. doi: 10.21608/ajas.2021.82085.1033
Oraby, M., El-Soukkary, F., Zaghloul, M., Gadalla, E. (2021). 'Nutritional evaluation of extrusion snacks supplemented by date powders', test, 52(2), pp. 38-49. doi: 10.21608/ajas.2021.82085.1033
Oraby, M., El-Soukkary, F., Zaghloul, M., Gadalla, E. Nutritional evaluation of extrusion snacks supplemented by date powders. test, 2021; 52(2): 38-49. doi: 10.21608/ajas.2021.82085.1033