Economic Position for Almost Sugars and Edible Oils in Egypt | ||
| Alexandria Science Exchange Journal | ||
| Article 11, Volume 45, Issue 2, June 2024, Pages 271-282 PDF (479.39 K) | ||
| Document Type: Original Article | ||
| DOI: 10.21608/asejaiqjsae.2024.350735 | ||
| Authors | ||
| A.S Abosalem* ; A.A. Altarawy* | ||
| Agri.Eco.Res.Inst-ARC,cairo | ||
| Abstract | ||
| Research included the most important sugars are beet sugar and cane sugar, and edible oils group, which included soybean oil, sunflower oil, maize oil, and hydrogenated oils. The aim of the research was to identify the current situation and the future vision for them. The problem of the research was to determine the amount of production and consumption and predict them, and the average amounted to annual quantities of sugar produced and consumed are about 1.86 and 2.45 thousand tons, and the annual geometric average of the self-sufficiency rate reached 76.91%. It is expected that the total amount of sugar production will reach about 2.98, 3.07, 3.15, and 3.23 million tons in the years 2024, 2025, 2026, and 2027. Its total consumption amounts to about 3.93, 4.04, 4.14, and 4.25 million tons for the same years in a row, with a self-sufficiency rate representing about 75.97%, 75.98%, 75.98%, and 75.98% for the same years, respectively. Current status of the most important oils in Egypt, which are soybean oil and rotary oil. Sun, maize oil, frozen oils, and the total amount of oils in Egypt for the period (2000-2021) showed that the geometric average of the self-sufficiency rate is about 40.89%, 13.90%, 32.03%, 111.83%, and 63.48%, respectively, and it was expected for the years (2024 -2027). It is expected that the rate of self-sufficiency in soybean oil will reach about 66.81%, 67.68%, 68.51%, 69.29% in the years 2024, 2025, 2026, 2027, sunflower oils are about 2.54%, 2.10%, 1.70%, and 1.31% for the same year, respectively, and maize oils are about 12.41%, 11.09%, 9.82%, 8.58%, and 7.38% for the same year, respectively. Perhaps the oils are heading toward 120.07%, 120.58%, 121.05%, 121.51%, and 121.94% for the same year, respectively. It is expected that the self-sufficiency rate of total oils will reach about 70.31%, 70.51%, 70.70%, 70.88%, and 71.04% for the same years, respectively. | ||
| Keywords | ||
| Sugar; Edible Oils; Production; Consumption; Forecasting using Excel | ||
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