Rizk, M., El Bassel, H., Youssif, M. (2024). Comparative analysis of mineral content in conventional and organic vegetable using ICP-MS. test, 20(1), 131-139. doi: 10.21608/AJBS.2024.354493
Mahmoud S. Rizk; Hamady A. El Bassel; Mona H. Youssif. "Comparative analysis of mineral content in conventional and organic vegetable using ICP-MS". test, 20, 1, 2024, 131-139. doi: 10.21608/AJBS.2024.354493
Rizk, M., El Bassel, H., Youssif, M. (2024). 'Comparative analysis of mineral content in conventional and organic vegetable using ICP-MS', test, 20(1), pp. 131-139. doi: 10.21608/AJBS.2024.354493
Rizk, M., El Bassel, H., Youssif, M. Comparative analysis of mineral content in conventional and organic vegetable using ICP-MS. test, 2024; 20(1): 131-139. doi: 10.21608/AJBS.2024.354493