Al abbad, N., Moussa, E. (2011). ESTIMATION OF THE CHEMICAL CONTENT OF THE SYRIAN TRUFFLES (Tuber brumale vittadini) AND STUDY THEIR EFFECT ON SOME BLOOD PARAMETERS AND SOME ORGANS OF THE DIABETIC SWISS ALBINO MICE. test, 2(11), 981-1003. doi: 10.21608/jppp.2011.86630
Najat A. Al abbad; Eman A. Moussa. "ESTIMATION OF THE CHEMICAL CONTENT OF THE SYRIAN TRUFFLES (Tuber brumale vittadini) AND STUDY THEIR EFFECT ON SOME BLOOD PARAMETERS AND SOME ORGANS OF THE DIABETIC SWISS ALBINO MICE". test, 2, 11, 2011, 981-1003. doi: 10.21608/jppp.2011.86630
Al abbad, N., Moussa, E. (2011). 'ESTIMATION OF THE CHEMICAL CONTENT OF THE SYRIAN TRUFFLES (Tuber brumale vittadini) AND STUDY THEIR EFFECT ON SOME BLOOD PARAMETERS AND SOME ORGANS OF THE DIABETIC SWISS ALBINO MICE', test, 2(11), pp. 981-1003. doi: 10.21608/jppp.2011.86630
Al abbad, N., Moussa, E. ESTIMATION OF THE CHEMICAL CONTENT OF THE SYRIAN TRUFFLES (Tuber brumale vittadini) AND STUDY THEIR EFFECT ON SOME BLOOD PARAMETERS AND SOME ORGANS OF THE DIABETIC SWISS ALBINO MICE. test, 2011; 2(11): 981-1003. doi: 10.21608/jppp.2011.86630