| 1. | Phytochemicals, Antioxidant Activity and Identification of Phenolic Compounds by HPLC of Pomegranate (Punica granatum L.) Peel Extracts | |
| Pages 79-84 | ||
| S. M. A. El-Hamamsy; H. A. Z. El-khamissi | ||
| 2. | Generation Mean Analysis and Molecular Markers for Salinity Tolerance during Wheat Germination and Seedling Stage | |
| Pages 85-95 | ||
| M. Mahmoud; H. M. El-Aref; A. S. Taghian; B. E. S. Abd El-Fatah; M. A. Abou-Ellail | ||
| 3. | Testing Water Quality on the Molecular Level Via Genetic Diversity Induced in Onion Genome Using Inter – Simple Sequence Repeats Technique (ISSR) | |
| Pages 97-106 | ||
| Mervat I. Kamal | ||
| 4. | Assessment of Water Quality Via Genetic Diversity Induced in Onion Using Inter Simple Sequence Repeats (ISSR) Markers | |
| Pages 107-115 | ||
| Mervat I. Kamal; A. H. Abd El – Hady; K. A. Zaied; A. S. Abd El- Mohsen | ||
| 5. | Genetic Analysis to Identify Suitable Parents for Development and Relase of New Cantaloupe (Cucumis melo, var Cantaloupnsis) | |
| Pages 117-125 | ||
| A. M. El – Shoura | ||
