1.

Some Aspects of Production Performance of Crossbred Cattle in Egypt

Pages 1-14
Mohamed Morsy; Ali Nigm; Rabie Sadek; Nabil S. Rashad
2.

Some Production Characteristics of Friesian and Jersey Cattle in Libyia

Pages 15-34
3.

Seasonal Differences in Some Blood Components of Egyptian Sheep and Goats

Pages 35-46
4.

A comparative Study of Body Weight and Growth Rate of Turkish and Barki Lambs During the Suckling Period

Pages 47-54
5.

Improving Utilization of Rice Straw by Goats and Sheep

Pages 55-65
6.

Comparative Dietary Utilization of Goats and Sheep. 1- Effect of Roughage Quality.

Pages 67-78
7.

Effect of Zinc and Selenium Fortification of Diet on Hematological and Biochemical Parameters of Fasciola Infected Ewes

Pages 79-90
8.

Effect of Fasciola Infection on Some Haemaological and Blood Biochemical Parameters in Ewes

Pages 91-98
9.

Inheritance of Abdominal Fat in Egg Layers

Pages 99-106
10.

Effect of dietary protein level on caged Catfish Clarias lazera, raised under different stocking rates

Pages 107-120