1.

FFOREHEAD BOX PROTEIN P3 POLYMORPHISM AS A RISK FACTOR OF PREECLAMPSIA: SEVERITY ASSOCIATION

Pages 201-217
Mohammad hasan; Hadeer x Abd Elkader; Mohamed Younis Nasr; Amal Mansour; Mohamed Osman
2.

ESTIMATION OF THE ECONOMIC AND PRODUCTIVE EFFICIENCY OF MAIZE CROP UNDER DIFFERENT IRRIGATION CONDITIONS IN BEHEIRA GOVERNORATE

Pages 219-239
Ahmed Abu Abu-Ross; Ibrahim Assail; Reda Mansour
3.

STUDIES ON SOME CHEMICAL POLLUTANTS IN SOME FOOD ‎PRODUCTS ACRYLAMIDE CONTENT AND HEAVY METALS IN SOME ‎BAKERY AND DRIED FRUITS PRODUCTS .‎

Pages 241-250
Awatif Mohamed; Attia EL-Makhzangy; Abd El gawad EL-Shawaf; Mohamed Suleiman
4.

THE FISH GAP IN THE ARAB REPUBLIC OF EGYPT AND HOW TO CONFRONT IT (In Arabic)

Pages 251-262
Horia Abdel-Gawad; Ahmed Al-Roos; Ibrahim Ismail; abd el Meniem El Dhaif
5.

SDS-PAGE ELECTROPHORESIS AND SOLUBILITY ‎CHARACTERISTICS OF CASEIN – Chlorella Vulgaris PROTEIN ‎ISOLATE CO-PRECIPITATE MIXTURES

Pages 263-279
Omaima Alattar; Hazem Fayed; Abd ell naaby Farag‎
6.

ANALYTICAL STUDY TO PRODUCTION OF MAIZE CROP IN ‎SHARKIA GOVERNORATE

Pages 281-303
Atiaa Mohamed; el sayed Gad
7.

ECONOMIC ANALYSIS OF THE FACTORS AFFECTING WHEAT ‎PRODUCTION IN THE OLD AND NEW LANDS OF SHARKIA ‎GOVERNORATE

Pages 305-330
el sayed Gad; attiia Mohamed ‎