1.

Comparison between carcass trait of two age groups of fat tailed sheep

Pages 65-68
2.

The genetic of non-productive days (pause duration), flock of chicken

Pages 69-76
3.

Different levels of protein and energy in the ration for wool growth

Pages 77-87
4.

Turnover of rumen fluid and effect of sampling time on the dynamic pattern of Na, K, Ca and Mg in Dumen fluid and serum

Pages 89-97
5.

Litter weight in three breeds of rabbits and their crosses

Pages 99-108
6.

Litter size at birth and at meaning in three breeds of rabbits and their crosses

Pages 109-119
7.

Effect of feed volume on some morphological characteristics of the chick Gastrointestinal tracts

Pages 121-125
8.

Post-Prandial changes of rumen and blood Osmolality in sheep

Pages 127-132