| 1. | EFFECT OF FEEDING LEVEL AND DIETARY SUPPLEMENTATION OF DRY BEAKER’S YEAST ON PRODUCTIVITY OF GROWING FRIESIAN CALVES | |
| Pages 8433-8446 | ||
| M. A. M. Abu El-Hamd,; A. M. Ashour; A. F. Mehrez; E. Ragheb; M. A. SHERIF | ||
| 2. | NUTRITIONAL AND MANAGEMENT STUDIES ON THE PIGEON: ESTIMATE OF PROTEIN REQUIREMENTS. | |
| Pages 8447-8461 | ||
| H. A. Abou Khashaba,; Y. A. Mariey; M. A. M. Sayed; Hoda E. Elgabry. | ||
| 3. | EFFECT OF STOCKING RATIOS OF HYBRID RED TILAPIA AND STRIPED MULLET UNDER DIFFERENT CULTIVATION SYSTEMS ON GROWTH PERFORMANCE, FEED UTILIZATION AND CHEMICAL COMPOSITION OF BODY | |
| Pages 8463-8472 | ||
| F. F.M. Khalil,; F . H. Farrag; A. M. Helal; M. M. A. Refaey | ||
| 4. | SELECTION INDICES FOR IMPROVING SOME BEEF CHARACTERISTICS IN FRIESIAN CATTLE IN EGYPT | |
| Pages 8475-8482 | ||
| E. M. Ghoneim,; M. A. El-Saied; F. H. Abdou; E. Faid-Allah | ||
| 5. | EFFECT OF USING SOME SPICES AS FEED ADDITIVES ON GROWTH PERFORMANCE, PRODUCTION TRAITS AND BODY COMPOSITION OF NILE TILAPIA, Oreochromis niloticus (L.) | |
| Pages 8483-8492 | ||
| M. E. A. Seden, | ||
