1.

RESPONSE OF LAYING JAPANESE QUAIL TO DIFFERENT LEVELS OF PROTEIN WITH OR WITHOUT VITAMIN E AND SELENIUM SUPPLEMENTATION

Pages 7133-7151
k. Abd El- Galil,; Henda A. Mahmoud; K. M. Abu El-Soud
2.

RESPONSE OF GROWING JAPANESE QUAIL TO DIFFERENT LEVELS OF PROTEIN WITH OR WITHOUT VITAMIN E AND SELENIUM SUPPLEMENTATION

Pages 7153-7171
k. Abd El- Galil,; Henda A. Mahmoud; K. M. Abu El-Soud
3.

EFFECTS OF DIETARY VITAMIN C AND FOLIC ACID SUPPLEMENTATION ON AMELIORATIONS THE DETRIMENTAL EFFECTS OF HEAT STRESS IN LOCAL LAYING HENS

Pages 7173-7186
T. H. Tag El-Din,; H. Abo-Egla El-Samra,; R. H. Hassan; Hanaa A. Basuny
4.

AN APPROACH TO REDUCE ENVIRONMENTAL POLLUTION AND PRODUCE CHEAPEAPEST MEAT FROM QUAILS BY USING OKARA MEAL AND SUPPLEMENTAL ENZYMES

Pages 7187-7197
A. M. Ali,; T. M. El-Sheikh; M. O. Abd-Elsamee
5.

EFFECT OF SUPPLEMENTAL CHROMIUM ON PERFORMANCE, BLOOD CONSTITUENTS AND DIGESTIVE ENZYMES ACTIVITY OF BROILER CHICKS

Pages 7199-7209
M. A. Karam,; Nagla K. Soliman; N. M. El-Medany; I. El-Wardany
6.

EFFECT OF DIETARY PROTEIN LEVEL ON PERFORMANCE OF SQUABS

Pages 7211-7224
k. Abd El-Galil,
7.

EFFECT OF SOME FEED ADDITIVES ON PERFORMANCE OF GROWING JAPANESE QUAIL

Pages 7225-7238
k. Abd El-Galil,