| 1. | Progress in Egypt’s Sustainable Development Goals from a Public Health Nutrition Perspective | |
| Pages 99-107 | ||
| Nesrin K. Abd El-Fatah; Amany R. Aboelseoud | ||
| 2. | Carbon Footprint of High Institute of Public Health Before and During COVID-19 Pandemic | |
| Pages 108-115 | ||
| Mohamed F. Hussein | ||
| 3. | Tobacco Smoking: Knowledge of Primary School Children and Impact of Educational Intervention in Alexandria Governorate, Egypt | |
| Pages 116-123 | ||
| Zeinab N. Shata; Noha S. Mohamed; Noha S. Moustafa | ||
| 4. | Determinants of Severity of COVID-19 Infection Among Health Care Workers in a Tertiary Hospital in Alexandria, Egypt | |
| Pages 124-129 | ||
| Rania A. Hussein; Engy M. El-Ghitany; Ehab G. Elmongui; Dalia Ismail; Hossam M. Hassan; Mohamed K. Gomaa | ||
| 5. | The Effect of Chronic Hepatitis B on Health-Related Quality of Life: A Cross-sectional Study on Egyptian Patients | |
| Pages 130-136 | ||
| Jackleen A. Abd El-Halim; Eman A. Darwish; Gihan I. Gewaifel | ||
| 6. | Acknowledgement for 2022 Reviewers | |
| Pages 137-137 | ||
