| 1. | Effect of Addition Loquat (Eribotrya japonica) Seed Powder Extract as a Natural Bioactive Compound on The Quality Characteristics of Goat Meat Nuggets During Refrigerated Storage – Part I | |
| Pages 51-62 | ||
| A. Y. Allam | ||
| 2. | Manufacture and Evaluation of Novel Chocolate for Girls' Dysmenorrhea | |
| Pages 63-72 | ||
| A. O. Shalaby,; Ola A. Moawad; Mona Y. Mostafa | ||
| 3. | Quality and Chemo-Physical Properties of Yoghurt Supplemented with Soybean and Skim Milk Powders | |
| Pages 73-79 | ||
| Seham Swelam; N. M. Mehanna; W. M. Farag; Susu M. Alasfoury; A. M. Abd El-Aziz | ||
