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1.

First record of the cuttlefish Sepia dollfusi (Cephalopoda: Sepioidea) from the Egyptian Mediterranean waters

Pages 1-7
Rafik Riad
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  • PDF 4.31 M

2.

Genetic relationship between five fish species of genus scarus using rapd assay

Pages 9-22
Ali Almaaty; Mohamed El_Regal; Zeinab Mar`ie; Basset Ebied
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  • PDF 6.72 M

3.

Using distillers dried grains as an alternative protein source in Nile tilapia (Oreochromis niloticus) feeds

Pages 23-33
Magdy Soltan; Ahamed Radwan; Ashraf Gomaa
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  • PDF 2.85 M

4.

Assessment of water quality of unfertilized fish farm using zooplankton diversity index and some abiotic factors

Pages 35-44
Ahmed Heneash
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  • PDF 4.41 M

5.

A comparison on the commercial quality of some seafood on the basis of their percent edibility

Pages 45-53
Samya Mohammad
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  • PDF 5.65 M

6.

Role of probiotics in improving growth performance, immunity and controlling Aeromonas hydrophila in the Nile tilapia Oreochromis niloticus

Pages 55-70
Mohamed Mehisan; Gihan El-moghazy; Abd El-Karim El-Sayed2; Mahmoud Iraqi; Magdy Soltan
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  • PDF 3.99 M
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