1.

Mahmoud, A. M.1; E. A. Ali1; Manal A. M. Hassan2* and Asmaa S. A. Sayed1 1 Department of Agronomy, Faculty of Agriculture, Assiut University, Assiut, 71526, Egypt 2 Food Science and Technology Department, Faculty of Agriculture, Assiut University, Assiut 71526, Egypt

Pages 403-412
A. M. Mahmoud; E. A. Ali; Manal A. M. Hassan; Asmaa S. A. Sayed
2.

Effect of Nutrition on flaxseed Supplementation to Lactating Goats on Physiochemical and Nutritional Properties of Domiati Cheese in Halayeb, Shalateen and Abu Ramad Triangle of Egypt

Pages 413-421
Samah M. S. El-Shafei; A. H. Ibrahim; E. M. M. Abdeen
3.

Physicochemical Study for Manna (Gazo) Collected from Different Places of Sulaimani Governorate

Pages 423-426
Solin Jawhar Mohammed Sdiq; Mohammad Wajeeh M. Saeed
4.

Biological Evaluation of Hemicellulose and Carboxymethyl Cellulose in Hypercholesterolemic Rats

Pages 427-436
M. A. Salem; A. M. Sorour; M. A. El-Bana; M. E. A. El-Sayed
5.

Identification and Virulence Factors of Enterococcus Species Isolated from Raw Milk

Pages 437-441
S. A. S. Abdella; M. M. M. Refaey